Our Little Snack Club

oh what !?!

(A Recreation of Carmine’s Invention)

and steer clear of the

Burger King French Toast flavored snack.

So I was in Tulsa Oklahoma and ran

Into these chips.

Best I ever had….no kidding

The mix of “sweet and spicy” is a winning combo in a chip.

-Mix Master M!ke  (West Coast Street Snack Reporter)

Keep on snackin’ in 2010!!!!

is that a burger between 2 grilled cheese sandwiches ?

Click Here.

MIX MASTER M!KE’S
“Way of the Arnold Palmer”

The Organic way-

Triple Filtered Ice
Fresh lemon juice
Raw Organic Agave Nectar
Tradewinds Unsweetened Green Tea

MMMy way-

Filtered Ice
Newmans Own Lemonade
Or Simply Brand Lemonade
Liptons Unsweetened Black Tea
(With Caffeine)
USE A STRAW and DO NOT STIR……..Enjoy.

•photo by – Dianne
•chef suit from – Adam yauch

you’ll wanna try some of this….

I’d like to take a moment to alert snack bloggers and readers to the existence of a blog that i started for the month of july. It’s called taco summer, and it’s the next big thing– thick description lifestyle food blogging.

tacosummer.blogspot.com

This place is a monthly ritual for me and jerry! We come here to just get 3 baskets of crap/pork soup dumplings that you dip into special vinegar sauce that hits the spot every time!! I’ve also had their pork shoulder before which pork lovers will freak out over.  The meat comes out on the bone but it basically melts right off and into your mouth!! 

name: hannah
location: brooklyn
occupation: kid sister, young adult, farmers market worker, snack blogger
snack of choice: walnuts n raisins, cake, tacos, summer rolls
future snacking plans: food swings vegan milkshakes, more tacos

i’ve been doing some snack-blog research, and i’ve stumbled upon some posts that really speak to my personal snacking lifestyle. I don’t know if any of you are aware of ongoing taco truck persecution, but it’s a total downer and reminiscent of red hook red tape from last year.on a more positive note, how about the portland, OR food carts? so dreamy. snacks on wheels.

there is a cute little stand on 9th street between 3rd and 2nd next to cloisters cafe that has these delicious balls!!

went to Curly’s Vegetarian Lunch on 14th street yesterday….

the curly fries were pretty good…not crazy…but pretty good…

the curl was tight..the fry was crisp but not too crisp…and the potato was nice…

i didn’t go for the cheese or chili/cheese…but a little salt+pepper or some herb/spice type stuff would’ve been nice..i would for sure recommend this place….the veggie cheeseburger was boderline very good….

and that’s what’s up…

http://www.bigapplebbq.org/

Breaking news:  saint’s alp in brooklyn now has (and honors) the “10 stamp redemption card”.

'tis the season for cold bubble tea

Anyone have suggestions on where in the city i can get seasoned curly fries? Used to have them lots when i was a kid but now i don’t know where to go but i get cravings!!

Thank you Wendy!!!

if you are in the Los Angeles area….trust me….

Phillipe’s  is HOT FIRE !!!

http://www.philippes.com/

at the moment, 1. hanuta which i think is german and is hazel nut and chocolate in a chocolate wafer.
2. lay’s ruffles cheddar cheese and sour cream potato chips.

i found some delicious pics but i can’t upload it because my roommate’s computer sucks.

okonomoyaki