Japan: where snack may not be snack after all… , part 2

by yowieyow

: Wild seasonal vegetables deep fried aka tempura, in Nikko at secret mountain restaurant with bubbling brook beneath w/ Anne

: Whisky Bar named the Eagle near golden gai

: Whisky on Rocks at Whisky Bar named the Eagle near golden gai

: Flattened cheesecake in Kyoto

: Dry Yuba snack from best yuba place in Kyoto. The lady who runs it has a cat that sleeps in a cooler on a towel. She gave me a bag of these “yuba chips” to have with beer on the train.

: partially filleted fish soup. the lime is balanced on the edge of the bowl and with soup sipped through the lime.

: Fish grilled Robatya style

: Fish grilled Robatya style with Chlorophyll sauce

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